Zucchini Casserole

I have a lot of favorite foods from my childhood, but this Zucchini Casserole has to be right up there near the top of my all time favorites. I was never ever a green vegetable eating kid, but for some reason I loved this dish, and that's probably why we had it often.

It's a quite simple dish, cooks up in about 30 minutes, and it only uses one dish! Well, unless you want to serve it in a pretty dish, then you will need two. 

The ingredients include bacon, onion, celery, mexi-corn, zucchini, tomato sauce, salt and pepper. It makes a great side dish and a great lunch (my favorite) if you have any leftovers. I hope you get a chance to try it. You can find the recipe HERE.