Let's start out with a copycat recipe for Panera Breads breakfast souffles. I was down in Southern California a few months ago visiting my best buddy Rae Lynn. One morning while out shopping, we stopped at Panera for something to drink and eat. Now, I had never had anything but a bagel for breakfast from Panera (which was what I had in mind this day) but when I laid my eye on their breakfast souffle's I was a goner. Rae ordered the spinach and artichoke souffle and I ordered the one with spinach and bacon. They were both SOOOO good! A few weeks later, back at home, I was really craving that souffle. I got on-line and found this copycat recipe and couldn't wait to try it. The recipe I found is amazing, maybe not the exact same, but just as good in my opinion. I actually had to go buy little ramekins to make them, but now I am excited I get to find other recipes I can make using them. Here is the link to the recipe:
http://abcnews.go.com/GMA/Recipes/top-secret-recipes-revealed/story?id=4310959#.UdB4qfk3vst
I substituted bacon for the artichoke in the ones I made.
I am giving this recipe
*****
Keep Calm and Cook On!
Karen
Sunday, June 30, 2013
A New Adventure
Welcome to my new blog all about family, friends and what brings us together, FOOD! My name is Karen and I am just a regular gal who loves to entertain. I have been told I am a good cook and I love to make people happy by filling their bellies with yummy food. I have dabbled in catering and my specialties are salads and appetizers. I haven't done anything huge, baby showers, birthday parties, evening adult parties and a couple of funerals. Everything has been done through word of mouth from my friends and co-workers.
Last summer I created my first blog which shows the going-ons in my special ed classroom. I love posting on that blog but have wished that I had somewhere else to post things that don't have to do with teaching. This blog will give me the opportunity to share what I love doing when I'm not at work.
Most of my recipes come from ideas I find on the cooking channel, in magazines, and on the internet. My picture taking is not the best, but I will try to do my best to capture the food that I will be showing. So, sit back and relax and enjoy the food!
Karen
Last summer I created my first blog which shows the going-ons in my special ed classroom. I love posting on that blog but have wished that I had somewhere else to post things that don't have to do with teaching. This blog will give me the opportunity to share what I love doing when I'm not at work.
Most of my recipes come from ideas I find on the cooking channel, in magazines, and on the internet. My picture taking is not the best, but I will try to do my best to capture the food that I will be showing. So, sit back and relax and enjoy the food!
Karen
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